Go Back

Avocado Tuna Bowl

Enjoy this creamy, delicious tuna and avocado recipe!
Print Recipe Pin Recipe
Prep Time 5 minutes
Ingredients Method

Ingredients
  

  • 1 5 oz can of tuna
  • 1 whole avocado, diced
  • 1 tbsp olive oil
  • 1 tbsp seasoning of your choice

Method
 

  1. Drain a can of tuna. Any size you want. For my own personal lunch, I just used a normal 5 oz can.
  2. Put the drained tuna into a bowl.
  3. Add some diced avocado. I used a whole one for my meal.
  4. Drizzle some olive oil on top.
  5. Season with your choice of seasonings. I used Flavor Junkie's All Ya Need Heat. They have regular, too.
  6. Dig in!