Slow Cooker Honey Garlic Wings

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My kiddos, especially the youngest, love wings. They’re a hit no matter what restaurant we go to. But sometimes, the spice can be a little too much for the little one. And I have to admit, I’m not big on too much spice either.

So, I found this savory and sweet bone-in wing recipe that was an absolute hit with everyone. These slow cooker honey garlic wings have tons of flavor without all the heat, and they’re incredibly easy to make.

Slow Cooker Honey Garlic Wings

These slow cooker honey garlic wings are the perfect combination of sweet and savory without too much heat. They're easy to make in the slow cooker and perfect for a weeknight dinner, game day, or anytime you're craving wings.
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Prep Time 10 minutes
Servings: 4 servings
Ingredients Equipment Method

Ingredients
  

  • 2-3 lbs fresh wings
  • 1 cup honey
  • 1/2 cup low-sodium soy sauce
  • 4 cloves garlic, minced
  • 1/3 cup brown sugar

Equipment

  • Slow cooker

Method
 

  1. Place all the wings in your slow cooker.
  2. In a small bowl, combine the honey, soy sauce, garlic, and brown sugar.
  3. Reserve ¼ cup of the sauce.
  4. Pour the remaining sauce over the wings.
  5. Cook on low for 4–6 hours, until the wings are tender.
  6. Optional: Place the cooked wings on a foil-lined baking sheet. Brush with the reserved sauce and broil until glazed.
  7. Serve.